Skip to main content

Table 1 Setup for the small scale fermentation experiments

From: Characterization of the influence of cultivation parameters on extracellular modifications of antibodies during fermentation

Experiment

pH

Temp. [°C]

DO [%]

1

6.7

33.0

45

2

6.7

40.0

5

3

7.0

36.5

25

4

7.0

36.5

25

5

7.3

33.0

5

6

7.3

40.0

45

7

6.7

40.0

45

8

6.7

33.0

5

9

7.0

36.5

25

10

7.0

36.5

25

11

7.3

33.0

45

12

7.3

40.0

5