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- Open Access
Nutritional case-control study of Calcium Nephrolithiasis
© Soldati et al; licensee BioMed Central Ltd. 2012
- Published: 1 June 2012
- Nutritional Intake
- Nutritional Habit
- High Caloric Intake
- Total Protein Intake
It is well established that nutritional habits are relevant in the prevention of Idiopathic Calcium Nephrolithiasis (ICN) and the Mediterranean diet is believed to be protective against nephrolithiasis and not only against cardiovascular events. A case-control study was performed to establish the nutritional habits of Italian ICN patients and the nutritional determinants of lithogenic risk in the considered population.
Calcium stone formers (SF: n=232, 145 F and 87 M, age 42.25±10.70 yrs, BMI 23.95±3.98 kg/m2) and controls (CTR: n=259, 220 F and 39 M, age 40.97±10.73 yrs, BMI 23.38±3.73 kg/m2) were enrolled. A 3-day nutritional diary was analyzed by the software Dietosystem (DS Medica, Milano, Italy). The nutritional intake was also compared to the Italian nutritional guidelines. Urinary factors were analyzed from 24h urine collection and statistical analysis was performed by the SPSS software.
Urinary data showed an increased excretion of Ca2+ (5.55±2.70mg/24h vs 4.12±1.98mg/24h, p<0.05) and a decreased excretion of K+ (49.36±17.81mmol/24h vs 54.55±17.2mmol/24h, p<0.05) and citrate (544.29±262.82mg/24h vs 660.09±247.21mg/24h, p<0.05) in SF than CTR. Nutritional analysis found differences between SF and CTR: a higher caloric intake (2013.03±753.77 Kcal/ die vs 1933.39±502.20 Kcal/die, p<0.05), a higher total protein intake (79.8±22.70 g/die vs 75.6±21.31 g/die, p<0.05) and a higher vegetable protein intake (25.74±9.41 g/die vs 22.94±8.73 g/die, p<0.05) were observed in SF than CTR. Moreover SF showed a higher intake of sodium, oxalate, complex carbohydrates, purines, arachidonic acid and a higher acid load. The comparison of SF nutritional intake to the Italian guidelines demonstrated a prevalence of hyperproteic, hyperlipidic and hypercaloric diet, a low calcium, potassium and fiber intake, and a high salt, phosphorus and oxalate intake. Water intake covered the recommended quantity (1.5-2 L/die) for healthy population, but not for SF (>2 L/die).
In conclusion, our study found different nutritional habits between SF and CTR and confirmed some dietetic errors respect to national dietetic recommendations. These errors could increase the risk to develop ICN in subjects with a lithogenic genetic background and confirm the usefulness to give nutritional advices to SF patients.
This article is published under license to BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.